• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Sienisalaatti (Fresh Mushroom Salad)

  • Recipe Submitted by on

Category: Salads

 Ingredients List

  • 1/2 lb Mushrooms; fresh, sliced
  • 1 c Water
  • 1 tb Lemon juice
  • 1/4 c Heavy cream
  • 1 tb Onion; grated
  • 1 pn Sugar
  • 1/2 ts Salt
  • 1/8 ts White pepper
  • Lettuce leaves


In a 1 quart saucepan bring the water and lemon juice to a boil. Add the
sliced mushrooms and cover the pan. Reduce heat and simmer gently for 2 to
3 minutes. Remove from heat, drain mushrooms and pat dry with paper towels.
In a 1 quart salad bowl, combine the heavy cream, grated onion, sugar, salt
and pepper. Add the mushrooms and toss lightly in the dressing until they
are well coated. Serve as a salad on crisp, dry lettuce.

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