• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Silken Tofu Whipped Topping

  • Recipe Submitted by on

Category: Desserts

 Ingredients List

  • 10 1/2 -oz package extra-firm or
  • Firm tofu, reg. or low fat
  • 2 To 4 Tbls. sweetener of your
  • Choice
  • 2 tb Lemon juice
  • 1/4 ts Vanilla extract
  • 1/8 ts Salt
  • 1/8 ts Almond extract
  • x Soymilk as needed

 Directions

Place all ingredients in a blender or food processor
and process until very smooth. Add more soymilk a
teaspoon at a time if the mixture is too thick; blend
well. Place in a covered container; refrigerate until
chilled.

Makes 1 3/4 cups

P.S.- if anybody tries this, let me know how it turns
out :)

A recipe I found in November's issue of Veg. Times
[reproduced without permission, of course ;)]:



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