• Prep Time:
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  • Serves: 1 Servings

Simple Baked Eggplant

  • Recipe Submitted by on

Category: Low Fat

 Ingredients List

  • 1 Eggplant sliced 1/2" thick
  • 1 Sliced tomato
  • 1 Basil to taste
  • 1 Low-sodium tamari
  • 1 Balsamic vinegar
  • 1 Red pepper to taste

 Directions

Bake eggplant on a baking sheet at 400 degrees for about 8-10 minutes. When
I turned the slices over and topped them with basil and sliced tomato like
the recipe said, I brushed them with a mixture of low-sodium tamari and
balsamic vinegar. I added some pieces of red pepper at this time, too, and
brushed them with the mixture. Eight minutes or so more in the oven, and it
was YUMMY!

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