Side Pannel
Simple Brown Rice
Ingredients List
- 1 c Brown rice
- 2 1/2 c Liquid (water, stock, juice)
- 1 tb Butter
- 1 ts Salt (optional)
Directions
PLACE RICE, LIQUID, BUTTER and salt in a 2-to-3-quart saucepan. Bring to
the boil; stir once or twice. Reduce heat, cover, and simmer 45-to-50
minutes, or until rice is tender and liquid is absorbed. Fluff with a fork.
the boil; stir once or twice. Reduce heat, cover, and simmer 45-to-50
minutes, or until rice is tender and liquid is absorbed. Fluff with a fork.
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