• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Simple Chili

  • Recipe Submitted by on

Category: Meat, Chili

 Ingredients List

  • 3 lb Coarse ground chili meat
  • 1 tb Onion salt
  • 2 tb Garlic powder
  • 3 tb Chili powder
  • 2 tb Ground Cumin
  • 3 tb Tabasco sauce
  • 15 oz Can Tomato Sauce
  • 15 oz Water
  • OPTIONAL - -
  • 15 oz Can Whole Tomatoes, drained
  • 1/2 tb Cornstarch


Brown chili meat, then pour off fat/grease. Run hot water over meat to
remove additional grease. (Using a strainer or seive helps)

Add remaining ingredients. Bring to boil, stirring. Reduce heat and simmer
1 1/2 hours covered. If whole tomatoes were added, chop as they cook. Add
the cornstarch during the last 1/2 hour to thicken the liquid if needed.

Serve with saltine crackers.

Enjoy! - Jeff Duke

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