• Prep Time: NA
  • Cooking Time: NA
  • Serves: 24

Simple cookies

Category: Cookies

 Ingredients List

  • 1 cup peanut butter **I used creamy
  • 1/2 cup granulated sugar
  • 1/2 cup packed brown sugar
  • 1 teaspoon baking soda
  • 2 eggs
  • 1/2 cup all-purpose flour
  • 1 cup miniature chocolate chips, plus more for garnish


1. Preheat the oven to 325 degrees.

2. In the bowl of your standing mixer fitted with the paddle attachment, combine the peanut butter, granulated sugar, brown sugar, and baking soda until well mixed.

3. Add the eggs, one at a time.

4. Add in the flour, mixing until well combined.

5. Stir in the chocolate chips.

6. Using a cookie dough scoop or your hands, form the dough into 1 and 1/4-inch balls, slightly flattening each one, and place onto an ungreased cookie sheet.

7. Bake the cookies for about 10 minutes or until the cookies are slightly puffy and light brown around the edges.

8. Let cool on a wire rack.

9. Garnish with additional chocolate chips, if desired.

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