• Prep Time: 15 minutes
  • Cooking Time: 25 minutes
  • Serves: 24

Simple Rich Chocolate Brownies

  • Recipe Submitted by on

 Ingredients List

  • 1-1/3 cups all-purpose flour
  • 1 2/3 cups sugar
  • 3/4 cup dark or Dutch processed cocoa powder
  • 1/2 teaspoon salt
  • 2/3 cup Crisco© canola oil
  • 4 large eggs lightly beaten
  • 1 teaspoon vanilla extract


Preheat oven to 350°. Grease an 8 or 9 inch square baking pan.
In a large bowl, combine the all-purpose flour ,sugar, cocoa powder and salt.
In a separate small bowl combine Crisco canola oil, eggs and vanilla. Add wet ingredients to dry ingredients. Stir but do not overmix.
Spread into prepared baking pan. Bake 20-25 minutes or until toothpick inserted in center comes out clean. Cool in pan on a wire rack.

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