• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Simple Salisbury Steak

  • Recipe Submitted by on

Category: Meat

 Ingredients List

  • 1 cn Cream of Mushroom Soup
  • 1 lb Ground Beef
  • 1/3 c Dry Bread Crumbs
  • 1 Egg Beaten
  • 1/4 c Onion Finely Chopped
  • 1 1/4 c Fresh Mushrooms Sliced


1. In bowl, mix THOROUGHLY 1/4 cup of the soup, beef, bread crumbs,
egg and onion. Shape FIRMLY into 6 patties.
2. In skillet over medium-high heat, cook patties, a few at a time,
until browned on both sides.
Spoon off fat.
3. Stir in remaining soup and mushrooms; return patties to skillet.
Reduce heat to low. Cover; simmer 20 min. or until done, turning patties
occasionally. Prep time: 10 min. Cook time: 30 min. Roy from North Beach MD
01/17 10:38 am

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