Side Pannel
Simply Delicious Meat Loaf and Gravy
- Prep Time: 15 mins
- Cooking Time: 1 hr 15 mins
- Serves: 6 servings
Simply Delicious Meat Loaf and Gravy
- Recipe Submitted by recipe queen on 03/19/2014
Category: Main Dish, Beef
Ingredients List
- 1 1/2 pounds ground beef
- 1/2 cup Italian-seasoned dry bread crumbs
- 1 egg, beaten
- 1 10 3/4 ounce can Campbell's® Condensed Golden Mushroom Soup
- 1/4 cup water
Directions
1.
Heat the oven to 350 degrees F. Thoroughly mix the beef, bread crumbs and egg in a large bowl. Place the beef mixture into a shallow 3-quart baking pan and shape firmly into an 8x4-inch loaf.
2.
Bake for 30 minutes. Spread 1/2 can soup over the meatloaf.
3.
Bake for 30 minutes or until the meatloaf is cooked through. Let the meatloaf stand for 10 minutes before slicing.
4.
Heat 2 tablespoons pan drippings, remaining soup and water in a 1-quart saucepan over medium heat until the mixture is hot and bubbling. Serve the gravy with the meatloaf.
Heat the oven to 350 degrees F. Thoroughly mix the beef, bread crumbs and egg in a large bowl. Place the beef mixture into a shallow 3-quart baking pan and shape firmly into an 8x4-inch loaf.
2.
Bake for 30 minutes. Spread 1/2 can soup over the meatloaf.
3.
Bake for 30 minutes or until the meatloaf is cooked through. Let the meatloaf stand for 10 minutes before slicing.
4.
Heat 2 tablespoons pan drippings, remaining soup and water in a 1-quart saucepan over medium heat until the mixture is hot and bubbling. Serve the gravy with the meatloaf.
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