• Prep Time:
  • Cooking Time:
  • Serves: 4 servings

Skewered Singapore Chicken And Pineapple

  • Recipe Submitted by on

Category: Poultry

 Ingredients List

  • 1/3 c Light brown sugar
  • 1/3 c Low sodium soy sauce
  • 1/4 c Pineapple juice
  • 1/4 c Fresh lime juice
  • 4 ts Grated ginger root
  • 1 tb Curry powder
  • 6 Garlic cloves; minced
  • 1 lb Boned and skinned chicken
  • -breast halves; cut into 1"
  • -cubes
  • 1 lg Red bell pepper; cut into 1"
  • -cubes
  • 2 c Canned pineapple chunks in
  • -juice
  • 3 md Onions; cut into 1" cubes
  • 1 1/2 c Basmati rice


Combine first 7 ingredients in a small bowl. Pour mixture over boneless
skinless chicken breast cubes and marinate in refrigerator 4

Thread marinated chicken cubes, bell pepper cubes, pineapple chunks and
onion cubes alternately onto skewers. Place kebabs on grill and cook for
10-15 minutes until chicken is done, turning occasionally.

Cook basmati rice according to package directions. Serve with cooked

Per serving: 586 calories; 3.5 g fat (5.4% calories from fat); 36.1 g
protein; 104.2 g carbohydrate; 66 mg cholesterol; 933 mg sodium

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