• Prep Time:
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  • Serves: 2 Servings

Skillet Asparagus with Mushrooms

  • Recipe Submitted by on

Category: Vegetables, Side Dishes

 Ingredients List

  • 12 oz Asparagus
  • 1/4 c Butter
  • 1 c Small mushrooms
  • 2 tb Lemon juice
  • 1/4 ts Dried tarragon
  • Salt and pepper


Trim asparagus; cut into 2 inch lengths. In large pot of boiling water,
cook asparagus for 1 minute; drain and refresh under cold water. Drain
again and pat dry.

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