Side Pannel
Skinny Crock Pot Thai Peanut Chicken
Skinny Crock Pot Thai Peanut Chicken
- Recipe Submitted by Pasta on 05/29/2014
Category: Healthy Recipes, Main Dish, Thai, Chicken
Ingredients List
- 4 boneless, skinless chicken breasts
- 1 red pepper, diced
- 1 white onion, chopped
- ½ cup creamy peanut butter
- 1 lime, juiced
- ½ cup vegetable broth
- ¼ cup soy sauce
- ½ tablespoon cumin
- Brown rice
- Chopped scallions
- Crushed peanuts
- Cilantro
Directions
1. Place chicken in the base of crock pot. Top with red pepper and onion.
2. In a bowl, mix together peanut butter, lime juice, vegetable broth, soy sauce, and cumin. Pour sauce over chicken.
3. Cook on low for 3-4 hours. Remove from slow cooker and serve over brown rice.
4. Top with scallions, peanuts, and cilantro.
2. In a bowl, mix together peanut butter, lime juice, vegetable broth, soy sauce, and cumin. Pour sauce over chicken.
3. Cook on low for 3-4 hours. Remove from slow cooker and serve over brown rice.
4. Top with scallions, peanuts, and cilantro.
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