• Prep Time: 20 minutes
  • Cooking Time: 20 minutes
  • Serves: 12

Skinny Oat And Honey Pumpkin Muffins

  • Recipe Submitted by on

 Ingredients List

  • 1 cup plain nonfat Greek yogurt
  • 1/2 cup pure honey
  • 1 & 1/2 tsp. baking powder
  • 1/2 tsp. baking soda
  • 1 tsp. pumpkin pie spice
  • 1 cup canned pumpkin
  • 2 cups old-fashioned oats


Preheat oven to 400ºF and spray a muffin tin with non-stick spray.
Place all ingredients, except for the oats, in a blender and process until fully mixed.
Add the oats, 1/2 cup at a time and blend until smooth.
Distribute batter evenly to fill all 12 muffin cups.
Bake for 17-20 minutes, or until an inserted toothpick comes out clean.

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