• Prep Time:
  • Cooking Time:
  • Serves: 2 Servings

Sliced Chicken with Broccoli

  • Recipe Submitted by on

Category: Poultry, Chinese

 Ingredients List

  • 1/3 lb Broccoli
  • 1/2 lb Skinless boneless chicken
  • -breast
  • 2 ts Cornstarch
  • 1 tb Soy sauce
  • 1/2 ts Lemon extract
  • 1 tb Canola oil
  • 1 tb Minced fresh ginger
  • 1 Scallion minced
  • 2 tb Dry sherry
  • 1/2 ts Pepper
  • 1/2 ts Sugar
  • 2 ts Asian sesame oil

 Directions

Trim stems frombroccoli. Cut chicken breast crosswise on an angle into
1/4-inch-thick slices. In a small bowl, toss chicken with cornstarch, soy
sauce, and lemon extract.

In a wok or frying pan, heat oil 10 seconds over medium heat. Add broccoli
and stir-fry to coat with oil. Add 2 tb water, reduce heat to low, cover
and cook until broccoli is just tender, about 2 minutes. With a slotted
spoon remove to a plate.

Return wok to high heat. Add ginger and scallion and stir-fry until
aromatic, about 10 seconds. Add chicken and stir-fry until white and
opaque throughout, about 5 minutes. Add sherry, pepper, sugar, and
broccoli. Stir-fry about 30 seconds to heat through. Remove from heat,
drizzle with sesame oil, and serve.

97


 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?