• Prep Time:
  • Cooking Time:
  • Serves: 6

Slow Cooker BBQ Pork Roast Recipe

Category: Dinner Party, Main Dish, Healthy Recipes, Pork

 Ingredients List

  • 2.5 pound pork loin roast, boneless
  • 1 tablespoon sea salt
  • 1/4 teaspoon garlic powder
  • 1 cup barbecue sauce (any brand of barbecue sauce)
  • 1/2 cup ketchup
  • 1/3 cup brown sugar
  • 1 tablespoon Worcestershire sauce
  • 1 tablespoon red wine vinegar
  • 1 tablespoon Old Bay Seasoning
  • 1 teaspoon liquid smoke


Pierce pork all over with a carving fork. Rub sea salt and garlic powder over the pierced pork. Place the pork in a slow cooker that has been light sprayed with non stick cooking spray. In a separate bowl combine the barbecue sauce, ketchup, brown sugar, Worcestershire sauce, red wine vinegar, old bay seasoning, and liquid smoke. Pour over the pork. Cook on low for 5 hours. You can use the remaining liquid in the slow cooker to pour over the pork after it is sliced.

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