Side Pannel
Slow Cooker Beef with Salsa
Slow Cooker Beef with Salsa
- Recipe Submitted by maryjosh on 10/10/2016
Ingredients List
- 2 lbs beef stew meat, cut into ¾-inch cubes
- 2 cups salsa*
- 1 tablespoon brown sugar
- 1 tablespoon reduced sodium soy sauce
- 1 clove garlic, minced
- 4 cups cooked rice
- cilantro
Directions
Combine the beef, salsa, brown sugar, soy sauce and garlic in a 3-quart slow cooker. Cover and cook on low for 6-8 hours, or until the meat is tender.
Serve the beef over rice, topped with cilantro.
Serve the beef over rice, topped with cilantro.
Tweet
![Pin It](http://assets.pinterest.com/images/PinExt.png)
Recipes by Course
Recipes by Main Ingredient
Recipes by Cuisine
Recipes by Preparation
Recipes by Occasion
Recipes by Dietary
![](/static/images/ico_frnd.png)