Side Pannel
Slow Cooker Cheesy Spinach Artichoke Dip
Slow Cooker Cheesy Spinach Artichoke Dip
- Recipe Submitted by Cobb on 11/26/2014
Category: Appetizers, Side Dishes
Ingredients List
- 8 oz cream cheese
- 1 C. shredded mozzarella cheese
- 2 tsp. minced garlic
- â…“ C. shredded parmesan cheese
- 1 14-oz. can artichoke hearts, finely chopped
- 10 oz. baby spinach, stems removed
- pepper to taste
- Bread or vegetables to dip
Directions
1. Put mozzarella, garlic, parmesan, artichoke hearts, spinach and salt in slow cooker, cover and cook on low for 3-4 hours or high for 2 hours. (I let mine heat up a bit and then gave it a good stir.)
2. Remove from heat, stir again and serve warm!
Copyright © YourCupofCake
2. Remove from heat, stir again and serve warm!
Copyright © YourCupofCake
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