Side Pannel
Slow Cooker Chicken Teriyaki
- Prep Time: 10-minutes
- Cooking Time: 4 hours
- Serves: 4 -servings
Slow Cooker Chicken Teriyaki
- Recipe Submitted by Herb on 11/05/2014
Category: Dinner Party, Main Dish, Sauces, Chicken
Ingredients List
- 1/2 cup teriyaki sauce
- 1/2 cup chicken broth
- 1/3 cup brown sugar, packed
- 1/4 cup soy sauce
- 4 cloves garlic, minced
- 1 teaspoon sesame oil
- 3 boneless, skinless chicken breasts
- 1 green onion, thinly sliced for garnish
- Sesame seeds, for garnish
Directions
1. In a large bowl, whisk together teriyaki sauce, chicken broth, brown sugar, soy sauce, garlic and sesame oil.
2. Place chicken breasts into a slow cooker. Add teriyaki mixture and gently toss to combine. Cover and cook on low heat for 3 hours and 30 minutes.
3. Remove chicken breasts from the slow cooker and shred the chicken before returning to the pot with the juices. Cover and keep warm for an additional 30 minutes.
4. Serve immediately, garnished with green onions and sesame seeds, if desired.
2. Place chicken breasts into a slow cooker. Add teriyaki mixture and gently toss to combine. Cover and cook on low heat for 3 hours and 30 minutes.
3. Remove chicken breasts from the slow cooker and shred the chicken before returning to the pot with the juices. Cover and keep warm for an additional 30 minutes.
4. Serve immediately, garnished with green onions and sesame seeds, if desired.
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