• Prep Time: 10 minutes
  • Cooking Time: 4-hours
  • Serves: 6-8 servings

Slow Cooker Chicken Tortilla Soup.

  • Recipe Submitted by on

Category: Soups, Dinner Party, Main Dish, Chicken

 Ingredients List

  • 8 cups low sodium chicken broth
  • 2 boneless skinless chicken breasts
  • 2-16oz cans black beans, drained and rinsed
  • 2-15oz cans diced tomatoes
  • 1-6oz can of tomato paste
  • 1-4oz can chopped green chilies
  • 3 garlic cloves, minced
  • 1 medium sweet onion, chopped
  • ½ green pepper, chopped
  • 1½ teaspoon chili powder
  • 1½ teaspoons cumin
  • Salt and pepper to taste
  • Garnish:
  • Cheese
  • Avocado
  • Cilantro
  • Lime Juice
  • Sour Cream
  • Tortilla strips
  • Jalapenos


1. Combine all ingredients except garnish in a slow cooker.

2. Cook on high for 3-4 hours or on low for 6-8 hours.

3. With 30 minutes left in the cooking time remove chicken and shred with a fork, return to slow cooker and finish cooking.

4. Garnish with your favorite toppings and serve warm.

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