Side Pannel
Slow Cooker Cranberry Chicken- Enjoy now!
Slow Cooker Cranberry Chicken- Enjoy now!
- Recipe Submitted by Stews on 04/02/2014
Category: Main Dish, Chicken
Ingredients List
- 3 lbs(1450g) chicken thighs,skinned
- 16 0z(480 ml) can whole cranberry sauce
- 2 tablespoons onion soup mix
- 2 tablespoons tapioca
- 3 cups hot cooked rice or couscous
Directions
Place chicken thighs in 3½-4-quart(3½-4 l) slow cooker.
In a small mixing bowl,combine cranberry sauce,onion soup mix and tapioca.
Stir well and pour mixture over chicken.
Cover slow cooker and cook on low-heat setting for 5-6 hours.
Serve slow cooker cranberry chicken over cooked couscous.
In a small mixing bowl,combine cranberry sauce,onion soup mix and tapioca.
Stir well and pour mixture over chicken.
Cover slow cooker and cook on low-heat setting for 5-6 hours.
Serve slow cooker cranberry chicken over cooked couscous.
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