Side Pannel
Slow Cooker Creamed Corn Cream Cheese
- Prep Time: 10 Minutes
- Cooking Time: 3 Hours 15 Minutes
- Serves: 6 Serving
Slow Cooker Creamed Corn Cream Cheese
- Recipe Submitted by Rosemary on 11/26/2014
Category: Cheese, Corn
Ingredients List
- 3 (15.25-ounces) cans whole kernel corn, drained
- 1 cup milk
- 1 tablespoon sugar
- 1/4 teaspoon pepper
- 8 ounces cream cheese, cubed
- 1/2 cup (1 stick) unsalted butter, cut into thin slices
Directions
1. Place corn into a slow cooker. Stir in milk, sugar and pepper until well combined. Without stirring, top with butter and cream cheese. Cover and cook on high heat for 2-3 hours.
2. Uncover and stir until butter and cream cheese are well combined. Cover and cook on high heat for an additional 15 minutes.
3. Serve immediately.
2. Uncover and stir until butter and cream cheese are well combined. Cover and cook on high heat for an additional 15 minutes.
3. Serve immediately.
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