Side Pannel
Slow Cooker Grape Jelly Ribs
Slow Cooker Grape Jelly Ribs
- Recipe Submitted by maryjosh on 12/07/2016
Ingredients List
- 3 lbs country style boneless pork ribs
- 1½ cups grape jelly
- 12 oz chili sauce
- 1 tbsp cajun seasoning
Directions
Sprinkle cajun seasoning over the country style boneless ribs.
Pour the grape jelly and chili sauce into a slow cooker and whisk together.
Add the seasoned ribs and coat with the sauce.
Cover and cook on low for 7-8 hours, or until tender.
Pour the grape jelly and chili sauce into a slow cooker and whisk together.
Add the seasoned ribs and coat with the sauce.
Cover and cook on low for 7-8 hours, or until tender.
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