• Prep Time: 10 mins
  • Cooking Time: 8 hours
  • Serves: 10

Slow Cooker Grape Jelly Ribs

  • Recipe Submitted by on

 Ingredients List

  • 3 lbs country style boneless pork ribs
  • 1½ cups grape jelly
  • 12 oz chili sauce
  • 1 tbsp cajun seasoning


Sprinkle cajun seasoning over the country style boneless ribs.
Pour the grape jelly and chili sauce into a slow cooker and whisk together.
Add the seasoned ribs and coat with the sauce.
Cover and cook on low for 7-8 hours, or until tender.

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