• Prep Time: 5 minutes
  • Cooking Time: 8 hours
  • Serves: 4

Slow Cooker Loaded Baked Potatoes

  • Recipe Submitted by on

 Ingredients List

  • 4 russet potatoes, scrubbed and pricked all over
  • 1 teaspoon oil
  • salt to taste
  • 1/2 cup cheddar cheese, shredded
  • 1/4 cup sour cream
  • 4 strips bacon, cooked and crumbled
  • 1/4 cup chives, chopped

 Directions

Rub the potatoes with the oil, salt and pepper, wrap in foil and cook in the slow cooker for 8-10 hours on LOW or 4-5 hours on HIGH before unwrapping, slicing and sprinkling with toppings!

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