• Prep Time: 10 Minutes
  • Cooking Time: 4 Hours
  • Serves: 6 Serving

Slow Cooker Mashed Potatoes Teaspoons Minced Garlic Recipe

  • Recipe Submitted by on

Category: Side Dishes, Potatoes

 Ingredients List

  • 2 pounds red potatoes, cut into 2 inch pieces (you can peel them but I never do - I love red potato skins in my mashed potatoes!)
  • ½ cup sour cream (or plain greek yogurt)
  • ¼ cup milk
  • 2 teaspoons minced garlic
  • 2 teaspoons salt
  • 1 teaspoon black pepper

 Directions

1. Spray the inside of a slow cooker with cooking spray. Add chopped potatoes. Cover and cook 2-3 hours on high or 5-6 hours on low.

2. Add sour cream, milk, garlic, salt, and pepper to potatoes. Use a hand mixer to blend together all ingredients. (Please see note below recipe!) Give them a taste and add more salt if desired. Serve plain, or with any favorite toppings such as gravy, or cheese and bacon!

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