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Slow Cooker Parmesan Honey Pork Loin Roast

  • Recipe Submitted by on

Category: Breakfast, Healthy Recipes

 Ingredients List

  • 1 3-4 lb. boneless pork loin roast
  • 2/3 C grated parmesan cheese
  • 1/2 C honey
  • 3 Tbsp soy sauce
  • 1 Tbsp dried basil
  • 1 Tbsp dried oregano
  • 2 Tbsp chopped garlic
  • 2 Tbsp olive oil
  • 1/2 tsp salt
  • 2 Tbs cornstarch
  • 1/4 C chicken broth
  • 1 tsp sugar, optional


Place roast in slow cooker.

In a bowl combine cheese, honey, soy sauce, basil, oregano, garlic, oil, and salt.

Pour mixture over the top of roast.

Cover and cook on low for 5-6 hours or until thermometer reads 160 degrees.

Remove meat and place on platter.

Strain juices in slow cooker and put into a small sauce pan.

Mix cornstarch and chicken broth together.

Add into strained juices and stir until thickened over medium heat.

Add in a teaspoon of sugar if sauce needs to be a bit sweeter, optional

Slice roast and serve with glaze.

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