• Prep Time:
  • Cooking Time:
  • Serves: 8 Servings

Slow-Cooker Sage Dressing

  • Recipe Submitted by on

Category: Low Fat, Crockpot, Holiday

 Ingredients List

  • Penny Schenck NFSM70B
  • x Non stick spray
  • 7 c Dry bread cubes or unseasond
  • -croutons
  • 1 c Freshly chopped onion
  • 1 c Chopped celery
  • 3 c Apple; chopped, unpeeled
  • 1/4 c Fresh parsley, minced
  • 1 ts Salt
  • 1/4 ts Paprika
  • 1/2 ts Rubbed sage
  • 1/2 ts Dried thyme
  • 1 c To 1/12 stock


Spray walls of slow-cooker. Combine remaining ingredients and pour into
slow cooker. Cover and cook on high setting for one hour, stir well; cook
on low 2-3 hours. 116 cal per serving.

D/L from Prodigy 12-8-94. Recipe collection of Sue Smith. 1.80á

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