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  • Serves: 1 Servings

Smith House Rolls

  • Recipe Submitted by on

Category: Breads

 Ingredients List

  • -Pat Dwigans fwds07a-
  • 1 pk Yeast
  • 1 1/2 c Lukewarm water
  • 2 Eggs; unbeaten
  • 4 tb Sugar
  • 1 ts Salt
  • 3/4 c Crisco oil
  • 4 1/2 c Plain flour


Dissolve yeast in lukewarm water. Add other ingredients, adding flour
last. Make a soft dough; knead lightly; set aside in a warm place until
double. Roll out on a floured surface, cut with round cutter. Toll in
melted butter and fold over. Let rise again 30-35 minutes. Bake at 400~
for 10 minutes or until lightly browned.

Smith Boarding House was in Dahlonega, GA; not sure if it is still there
or not.

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