• Prep Time: 5 minutes
  • Cooking Time: 25 minutes
  • Serves: 2-3 serving

Smoked Paprika Red Potato and Egg Bake

  • Recipe Submitted by on

Category: Healthy Recipes, Eggs, Potatoes

 Ingredients List

  • 1 lb red potatoes
  • ½ medium onion
  • 2 cloves garlic
  • 3 tablespoons heavy cream
  • 1 tablespoon smoked paprika
  • ½ teaspoon salt
  • ¼ teaspoon red pepper flakes (*optional)
  • 2-3 eggs
  • ¼ cup blue cheese (*optional)
  • Chives, to top

 Directions

Preheat oven to 400Ëš.

Cut potatoes in half, length wise, and then each half lengthwise again. Dice into ½" slices. Cut onions into chunks as well.

In a large baking dish (I use a pie pan or 11" quiche pan), add potatoes and onions. Mince garlic and add to pan along with the heavy cream, paprika, salt, and pepper flakes. Using a spoon or your hands, toss everything together so that potatoes and onions are coated.

Bake for 10 minutes, stir, and bake for another 10-15 minutes or until potatoes are tender.

Remove from oven and create a well in the center. Crack desired amount of eggs in the middle and sprinkle cheese over eggs and potatoes. Return to oven and continue to bake until eggs have set, 7-12 minutes depending on desired firmness of yolk- just make sure the egg whites have set.

Remove from oven and sprinkle chives on top.

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