• Prep Time:
  • Cooking Time:
  • Serves: 8 Servings

Smoked Salmon and Endive Tea Sandwiches

  • Recipe Submitted by on

Category: Seafood, Appetizers

 Ingredients List

  • 6 oz Cream cheese
  • 1 Scallion -- finely chopped
  • 4 sl Black bread
  • 6 oz Smoked salmon -- thinly
  • Sliced
  • 1 Head endive -- leaves
  • Separated and
  • Washed


In a mixing bowl, beat cream cheese with a wooden spoon until soft. Stir in

Spread mixture in a thin layer on bread slices. Place salmon on two of the
slices; top with endive. Cover with remaining slices of bread, pressing

Refrigerate sandwiches until firm, then trim edges, forming rectangles.
lengthwise into quarters.

Per serving: 154 calories; 9.4 g fat (4.2 g saturated fat; 55 percent
calories from fat); 37 mg cholesterol; 558 mg sodium; 9.7 g carbohydrates.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?