Side Pannel
Smoked Tequila Gazpacho
Ingredients List
- 1 Carrot, peeled
- 1 Each, diced: zucchini and
- Yellow squash
- 1 European cucumber, seeded &
- Diced
- 4 cl Garlic, roasted ane pureed
- 10 Roma tomatoes, peeled,
- Seeded and diced
- 6 c Spicy cocktail vegetable
- Juice
- Salt, pepper and maple syrup
- To taste
- 2 oz Chicken glace (chicken stock
- Reduced until very thick)
- Blue, red and yellow corn
- Tortillas, cut into strips
- And deep fried till crisp
- And drained
- Crumbled Cotija cheese for
- Garnish (Mexican white
- Cheese)
Directions
Dice carrot and blanch briefly in boiling water;drain. In a large bowl,
combine carrot, zucchini, squash, cucumber, garlic, tomatoes, vegetable
juice, salt, pepper, maple syrup, and chicken glace; chill. To serve, top
with thin slicers of tortillas and sprinkle with Cotija cheese.
combine carrot, zucchini, squash, cucumber, garlic, tomatoes, vegetable
juice, salt, pepper, maple syrup, and chicken glace; chill. To serve, top
with thin slicers of tortillas and sprinkle with Cotija cheese.
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