• Prep Time:
  • Cooking Time:
  • Serves: 24 Servings

Smokey Meatballs

  • Recipe Submitted by on

Category: Appetizers

 Ingredients List

  • 2 lb Ground beef
  • 1/4 c Chopped onion
  • 1 ts Salt
  • 1/4 ts Pepper
  • 1/4 ts Garlic salt
  • 1/2 c Fine cracker crumbs
  • 1 Egg
  • 1/4 c Milk
  • 2 tb Salad oil
  • 1 Bottle (18-oz) smoky style
  • -barbecue sauce
  • 1 c Cold water


Mix lightly all ingredients except oil, barbecue sauce & water. Shape into
meatballs about the size of walnuts and brown on all sides in hot oil. Mix
barbecue sauce & water, place meatballs into sauce & simmer for 15 minutes.
Yields about 8 dozen meatballs.


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