• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Smoky Broiled Catfish

  • Recipe Submitted by on

Category: Seafood

 Ingredients List

  • 3 tb Soy sauce
  • 1 tb Lemon juice
  • 1/4 ts Garlic powder
  • 2 ts Liquid wood-smoke flavoring
  • 4 cn Fillets


In a small bowl, combine soy sauce, lemon juice, garlic powder, and liquid
wood-smoke flavoring. Preheat broiler pan for five minutes. Coat pan with
shortening spray. Place catfish on broiler pan; brush with mixture. Broil
three inches from heat for 4-6 minutes, basting occasionally for 3 minutes
or until catfish flakes easily.

Makes 4 servings.

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