Side Pannel
Smoky Jalapenos
Smoky Jalapenos
- Recipe Submitted by maryjosh on 12/26/2018
Ingredients List
- 14 jalapeno peppers
- 4 ounces cream cheese, softened
- 14 miniature smoked sausages
- 7 bacon strips
Directions
Cut a lengthwise slit in each pepper; remove seeds and membranes. Spread a teaspoonful of cream cheese into each pepper; stuff each with a sausage.
Cut bacon strips in half widthwise; cook in a microwave or skillet until partially cooked. Wrap a bacon piece around each pepper; secure with a toothpick.
Place in an ungreased 13x9-in. baking dish. Bake, uncovered, at 350° for 30-35 minutes or until peppers are tender.
Cut bacon strips in half widthwise; cook in a microwave or skillet until partially cooked. Wrap a bacon piece around each pepper; secure with a toothpick.
Place in an ungreased 13x9-in. baking dish. Bake, uncovered, at 350° for 30-35 minutes or until peppers are tender.
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