Side Pannel
S'mores bars- Enjoy now!!!
S'mores bars- Enjoy now!!!
- Recipe Submitted by Pasta on 04/29/2014
Category: Desserts
Ingredients List
- ~~~~~~~~ For CRUST ~~~~~~~~
- 1/2 cup butter melted
- 1 1/2 cup graham cracker crumbs
- ~~~~~~~~ For DOUGH ~~~~~~~~
- 2 cups brown sugar
- 2/3 cup salted butter (softened)
- 2 eggs
- 2 1/2 cup flour
- 2 1/4 tsp baking powder
- 1/2 tsp salt
- 1 tsp vanilla
- 1 cup semi-sweet chocolate chips
- 1 cup mini marshmallows
- ~~~~~~~~ Place on top of dough before baking ~~~~~~~~
- 1 Milk Chocolate Candy Bar (broken into pieces)
- 1 Graham Cracker (broken into pieces)
- 1/2 cup marshmallows
Directions
Pre-heat oven to 325 degrees.
Combine melted butter and graham cracker crumbs into a small bowl with a fork. Then line a 13x9 with foil and press down crust. Set aside.
Cream butter and sugar in a large bowl. Add in eggs and vanilla and stir until combined. Mix the baking powder and salt with 1 cup of flour. Pour into the butter mixture and stir in the rest of the flour. Fold in chocolate chips.
Press dough into pan with a spatula flour on your hands. The dough goes right on top of the crust. Bake for 30-35 minutes or until lightly browned. Oven temps will vary. Test with a tooth pick. The dough should be soft in the center.
Allow bars to cool and then enjoy with a scoop of ice cream or cold glass of milk!
Combine melted butter and graham cracker crumbs into a small bowl with a fork. Then line a 13x9 with foil and press down crust. Set aside.
Cream butter and sugar in a large bowl. Add in eggs and vanilla and stir until combined. Mix the baking powder and salt with 1 cup of flour. Pour into the butter mixture and stir in the rest of the flour. Fold in chocolate chips.
Press dough into pan with a spatula flour on your hands. The dough goes right on top of the crust. Bake for 30-35 minutes or until lightly browned. Oven temps will vary. Test with a tooth pick. The dough should be soft in the center.
Allow bars to cool and then enjoy with a scoop of ice cream or cold glass of milk!
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