Side Pannel
Snapper with Garlic Mayonnaise
Snapper with Garlic Mayonnaise
- Recipe Submitted by ADMIN on 09/26/2007
Category: Seafood
Ingredients List
- 1 Whole red snapper (about
- -2 lbs.)
- Salt
- 1 Lemon, cut in wedges
- Vegetable oil
- 2/3 c Mayonnaise
- 1 ts Pepper
- 1 ts Lemon juice
- 2 Cloves garlic, chopped
Directions
Rinse fish under cold running water, pat dry. Place on large greased piece
of foil. Sprinkle inside cavity with salt; place lemon wedges inside.
Brush outside of fish with oil.
In bowl, combine mayonnaise, pepper, lemon juice and garlic; spread over
outside of fish. Place another large piece of greased foil over fish and
fold edges together to seal in fish.
of foil. Sprinkle inside cavity with salt; place lemon wedges inside.
Brush outside of fish with oil.
In bowl, combine mayonnaise, pepper, lemon juice and garlic; spread over
outside of fish. Place another large piece of greased foil over fish and
fold edges together to seal in fish.
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