• Prep Time:
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  • Serves: 12 Muffins

Snow Muffins

  • Recipe Submitted by on

Category: Quick Breads

 Ingredients List

  • 2 c Sifted cake and pastry flour
  • 3 ts Baking powder
  • 3 ts Butter
  • 1/2 ts Grated lemon or orange rind
  • 1/2 c White or brown sugar
  • 3/4 ts Salt
  • 3/4 c Milk
  • 1/2 c Clean white snow *
  • 1/2 c Raisins


Mix dry ingredients in a bowl. Make a depression in the centre and pour in
the milk, butter and grated rind. Stir slightly. Add snow and raisins. Stir
only until dry ingredients disappear. Spoon into 12 buttered muffin cups
filling 2/3 full. Bake at 400 F for 15 to 18 minutes. Serve hot with butter
or preserves. *Clean frost scraped from a freezer may be used instead of
snow.* Source: The Heritage Collection of Home Tested Recipes
: By Chatelaine
: pub 1968

From the collection of K. Deck

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