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  • Serves: 4 Servings

Snowdonia Pudding (Welsh)

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Category: Welsh

 Ingredients List

  • 4 oz Suet
  • 2 oz Stoned raisins
  • 3 Eggs
  • 3 oz Lemon marmalade
  • 1 oz Cornflour or ground rice
  • Grated rind of a lemon
  • 3 oz Demerara sugar
  • 4 oz Breadcrumbs
  • Pinch salt

 Directions


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