• Prep Time:
  • Cooking Time:
  • Serves: 1 Serving

Soba Noodles in Bonito Broth

  • Recipe Submitted by on

Category: Soups, Vegetarian, Pasta

 Ingredients List

  • 5 Inch piece Konbu (kelp)
  • 3 c Water
  • 1 oz Bonito flakes
  • 2 tb Soy sauce, preferably
  • -Kikkoman
  • 1 1/2 tb Mirin
  • 1 tb Sugar, white
  • 4 oz Soba noodles, cooked
  • 3 Mushrooms, shitake, sliced
  • 1 Onion, green, sliced
  • Chicken, cooked, strips opt
  • Nori pieces opt

 Directions

Wipe kelp w damp cloth, cover in water in medium sized saucepan and bring
to boil. Remove kelp and immediately add bonito flakes. Reduce heat to
medium; boil 3 minutes, stirring w wooden spoon. Reduce heat to low; stir
in soy sauce, mirin, and sugar. Cook, covered, 5 minutes, stirring
occasionally. Pour finished broth through strainer. Add cooked soba
noodles to hot broth, along w mushrooms and green onion and optional
ingredients. Serve immediately.



 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?