• Prep Time: 10 mins
  • Cooking Time: 8 mins
  • Serves: 12-15

Soda Cracker Candy

Category: Chocolate, Candy

 Ingredients List

  • 1 cup butter (no substitutes)
  • 1 cup brown sugar
  • 1-2 sleeves soda crackers
  • 1-2 cups semi-sweet chocolate chips


Preheat oven to 400 degrees ((200 degrees C)). Line a 10x15 inch cookie sheet with tin foil, dull side up.
Place soda crackers on foil so they are touching.
Over medium-low heat melt butter and brown sugar. Stir constantly until it reaches a full, gently boil.
Once it boils, remove spoon and boil for exactly 3 minutes.
Pour sauce evenly over soda crackers. Use back of spoon to spread if needed.
Bake for 5 minutes.
Remove from oven. Sprinkle chocolate chips on top. Let rest for about 5 minutes until chocolate chips are melted. Spread with the back of a spoon.
Add walnuts or almonds if desired.
Chill in refrigerator for at least 3 hours, or until set. Break into pieces and store, sealed, in refrigerator.
Break into pieces.

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