• Prep Time:
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  • Serves: 1 Servings

Soft-Cooked Eggs

  • Recipe Submitted by on

Category: Eggs, Cheese

 Ingredients List

  • 1 Egg -- with shell

 Directions

You can cook any number of eggs at one time, even combine cooking soft-.
Place egg(s) in saucepan. Add enough cold water to come at least 1 inch
above eggs. Heat rapidly to boiling; remove from heat. Cover and let stand
3 minutes. Immediately cool eggs in cold water several seconds to prevent
further cooking. Cut eggs in half. Scoop eggs from shells.

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