• Prep Time:
  • Cooking Time:
  • Serves: 72 Servings

Soft Lemonade Cookies

  • Recipe Submitted by on

Category: Cookies

 Ingredients List

  • 1 c Butter or margarine,
  • -softened
  • 1 c Sugar
  • 2 Eggs
  • 3 c Unbleached flour
  • 1 ts Baking soda
  • 6 oz Frozen lemonade concentrate,
  • -thawed and divided
  • Additional sugar


Preheat oven to 400x.

In a mixing bowl, cream butter and sugar; add eggs. Combine flour and
baking soda; add to the creamed mixture alternately with 1/3 cup of
lemonade concentrate. Mix well. Drop by rounded teaspoonfuls onto ungreased
baking sheets.

Bake for 8 minutes. Remove to wire racks. Brush with remaining lemonade
concentrate; sprinkle with additional sugar. Cool.

Yield: Approximately 6 dozen.

Original recipe by Margo Neuhauser in _Taste of Home_ . Formatted by Ilene

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