• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Sonoran Tacos

  • Recipe Submitted by on

Category: Poultry, Mexican

 Ingredients List

  • 1 Chicken breast
  • 3 Tomatoes
  • 1 Onion
  • Serrano chili; as desired
  • Lard
  • Salt and pepper

 Directions

1. Cook the chicken in water with salt and pick off the bone.

2. Put a little of the chicken on each tortilla and roll them to form
tacos. Fry them in the lard.

Salsa:

1. Toast the chilis and the tomatoes. Dice them up.

2. Fry the diced onion in two tablespoons of lard. Add the diced chilis and
tomatoes.

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