• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Sopa De Mani (Peanut Soup)

  • Recipe Submitted by on

Category: Nuts, Soups, Vegetarian

 Ingredients List

  • 1 c Peanuts, roasted & ground
  • -=OR=-
  • 1/2 c Peanut Butter
  • 2 tb Oil
  • 1 Onion, finely chopped
  • 1 lb Potatoes, chopped and boiled
  • 4 c Stock
  • 2 tb Chives, chopped
  • Salt and pepper

 Directions

Heat the oil in a saucepan and cook the onion until it becomes transparent.
Add the ground peanuts or peanut butter, potatoes and a little stock and
mash well. Alternatively, put these ingredients into a blender. Now pour
the rest of the stock slowly into the puree, mixing well. Bring the soup to
a boil, then let it simmer, covered, for 5-10 minutes. After this, remove
the pot from the heat and season. Sprinkle the chives on top before
serving.

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