• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Sorbet and Berry Salad

  • Recipe Submitted by on

Category: Fruit

 Ingredients List

  • 3 md Nectarines, peeled and
  • -Sliced
  • 1/3 c Water
  • 1/4 c Sugar
  • 1 tb Lemon juice
  • 1 c Blueberries or blackberries
  • 1 c Strawberries

 Directions

While we like this fruit and sorbet combination as a salad, it's also.
Place nectarines, water, sugar and lemon juice in blender or food processor
Cover and blend on high speed, or process, until smooth. Pour int loaf pan,
9 X 5 X 3 inches. Cover and freeze about 2 hours or until almost firm.Break
nectarine mixture into chunks into bowl. Beat on low speed about 2 minutes
or until smooth. Pour into loaf pan. Freeze about 4 hours or until almost
firm.Scoop nectarine mixture onto individual plates. Arrange berries around
mixture. 6 SERVINGS (ABOUT 1/3 CUP EACH); 75 CALORIES PER SERVING.


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