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  • Serves: 1 Servings

Sour Cream Cherry Pie

  • Recipe Submitted by on

Category: Fruit

 Ingredients List

  • 2 c Pitted black or red cherries
  • Pastry of your choice
  • 3 Eggs
  • 3/4 c Dairy sour cream
  • 1/2 c Sugar; up to 3/4 cup
  • 1/4 ts Salt
  • 1/4 ts Almond extract


Pour cherries into an unbaked 8" pie shell. Beat eggs well, add sour cream,
sugar and beat until thick. Add salt, almond extract. Stir and pour over

Top with lattice strips and bake on bottom shelf of oven at 400 degrees F
for 25-35 minutes.

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