• Prep Time:
  • Cooking Time:
  • Serves: 18 Servings

Sour Cream Spice Cake

  • Recipe Submitted by on

Category: Cakes, Desserts, Diabetic

 Ingredients List

  • 1/3 c Margerine
  • 3 tb Granulated brown sugar
  • Replacement
  • 2 Eggs
  • 2 ts Cinamon
  • 1 ts Ground cloves
  • 1 ts Nutmeg
  • 2 c Flour (sifted)
  • 1 ts Baking powder
  • 1 1/4 ts Baking soda
  • 1/2 ts Salt
  • 1/2 c Water
  • 1 c Sour cream
  • 1/2 c Raisins
  • 1/4 c Walnuts chopped

 Directions

Preheat oven to 350. Greas and flour a 13X9 baking pan. Crean
together the margerine and sugar replacement. Add eggs and beat well.
Beat in the cinnamon,cloves and nutmeg. Sift together the
flour,baking soda,powder and salt. Sift into the creamed mixture
alternately with the water. Stir in the sour cream,raisins and nuts.
Pour into prepared pan and bake for 30-35 minutes. Let cool.
Recipe yields 18 servings @ 124 per serving Exchanges: 1 1/2 bread 1
fat

Reposted 4 you and your via Nancy O'brion and her Meal-Master

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