• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Sourdough Blueberry Muffins

  • Recipe Submitted by on

Category: Breads

 Ingredients List

  • 3/4 c Sourdough starter; ( approx
  • -)*
  • 1/2 c Whole wheat flour
  • 1 1/2 c White flour
  • 1/2 c Oil
  • 1/2 c Sugar
  • 1/2 c Evaporated milk; canned
  • 1 Egg
  • 1 c Blueberries ; or raisins
  • 3/4 ts Baking soda


Mix everything together, adding starter* " last" to to make a mixture which
holds together nicely. Do not beat vigorously. Fill greased muffin tins
half full and bake 375 for about 30 minutes and test done before removing.

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