Side Pannel
Sourdough-Herb Rolls
Ingredients List
- 2 Sourdough rolls, (2-ounce)
- 1 tb Reduced-calorie margarine
- 1 tb Minced fresh basil
- 2 ts Sesame seeds
- 1/8 ts Garlic powder
Directions
Cut rolls in half horizontally. Spread margarine over cut sides of rolls,
and sprinkle with remaining ingredients. Place rolls on a baking sheet, and
broil 2 minutes or until golden. Yield: 2 servings.
Per serving: 144 Calories; 6g Fat (34% calories from fat); 5g Protein; 19g
Carbohydrate; 0mg Cholesterol; 311mg Sodium
NOTES : Let cool completely; wrap in foil.
and sprinkle with remaining ingredients. Place rolls on a baking sheet, and
broil 2 minutes or until golden. Yield: 2 servings.
Per serving: 144 Calories; 6g Fat (34% calories from fat); 5g Protein; 19g
Carbohydrate; 0mg Cholesterol; 311mg Sodium
NOTES : Let cool completely; wrap in foil.
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