• Prep Time:
  • Cooking Time:
  • Serves: 2 Servings

Sourdough-Herb Rolls

  • Recipe Submitted by on

Category: Breads

 Ingredients List

  • 2 Sourdough rolls, (2-ounce)
  • 1 tb Reduced-calorie margarine
  • 1 tb Minced fresh basil
  • 2 ts Sesame seeds
  • 1/8 ts Garlic powder


Cut rolls in half horizontally. Spread margarine over cut sides of rolls,
and sprinkle with remaining ingredients. Place rolls on a baking sheet, and
broil 2 minutes or until golden. Yield: 2 servings.

Per serving: 144 Calories; 6g Fat (34% calories from fat); 5g Protein; 19g
Carbohydrate; 0mg Cholesterol; 311mg Sodium

NOTES : Let cool completely; wrap in foil.

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