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  • Serves: 6 Servings

Soured Cream Clam Dip

  • Recipe Submitted by on

Category: Seafood, Appetizers

 Ingredients List

  • 1 cn Gorton's clams, drained
  • 1/8 ts Pepper
  • 1 c Soured cream
  • 1/2 ts Celery salt
  • 2 ts Lemon juice
  • 2 tb Minced onion
  • 1/2 ts Salt


Gently fold clams into sour cream. Add other ingredients and stir gently
until blended. Serve with chips.

Shared By: Pat Stockett

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