• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Southern Deviled Chicken

  • Recipe Submitted by on

Category: Poultry

 Ingredients List

  • 1 sm Onion; chopped
  • 3 tb Butter
  • 1/4 c Flour
  • 2 Chicken bouillon cubes
  • 1 ts Onion salt
  • 1 1/2 c Milk
  • 1 ts Worcestershire sauce
  • 1 tb Prepared mustard
  • 4 c Diced; cooked chicken
  • 1 c Mixed vegetables
  • 1 pk Corn bread mix


Saute onion in butter until soft; blend in bouillon cubes & onion salt.
Stir in milk, Worcestershire & mustard. Cook over medium heat, stirring
constantly until mixture thickens; continue boiling for 1 minute. Add
chicken & vegetables. Place in 2-1/2 quart casserole. Prepare corn bread
according to package directions but do not bake. Make a groove around edge
of chicken mixture with back of spoon, pushing chicken to center of
casserole. Spoon cornbread mixture carefully into groove. Bake in 400 oven
for 25-30 minutes or until corn bread is golden brown & chicken mixture is
bubbly. Serves 6.

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